FY27 1st Quarter FCI Bastrop Bread Menu
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Description
Solicitation No. 15B50126Q00000016 is issued as a Request for Quotation (RFQ) for FCI Bastrop�s First Quarter FY 2027 Bread products. Cut- off date for questions is Monday, 9/7/2026. This is a combined synopsis/solicitation for commercial products prepared in accordance with RFO 12.202(b), using the simplified procedures authorized by RFO 12.201-1. This announcement constitutes the only solicitation. Quotations are being requested, and a separate written solicitation will not be issued. The attached SF 1449 and all attachments are incorporated into and form part of this solicitation. In accordance with RFO 12.103 and 19.104-1, this acquisition is a 100 percent Total Small Business Set-Aside. The applicable North American Industry Classification System (NAICS) code is 311812, Commercial Bakeries, with a small-business size standard of 1,000 employees. This solicitation incorporates provisions and clauses by reference. The applicable provisions and clauses are identified in the attached solicitation. The full text of the provisions and clauses may be accessed electronically at www.acquisition.gov. The line items, quantities, units of measure, item descriptions, packaging requirements, and delivery schedule are provided in the attached SF 1449 and solicitation documents. FOB DESTINATION Federal Correctional Institution Bastrop Attention: Food Service Warehouse 1341 Highway 95 North Bastrop, Texas 78602 EVALUATION AND AWARD In accordance with RFO 12.203, the Government will evaluate quotations on an individual line-item basis. Award may be made to more than one quoter, and more than one line item may be awarded to the same quoter. The Government will make award to the responsible quoter whose quotation conforms to the solicitation and provides the best value to the Government, considering the following evaluation factors: Technical conformity; Past performance; and Price. Technical conformity and past performance are equal in importance. When combined, technical conform…
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